Farina di Mandorle Mandorle Mandorla Pelata e Tostata

Mandorla Pelata e Tostata

immerse yourself in a sensory journey through the authentic flavors of Puglia

The tomatoes grown on our farm are harvested in the months from July to August

La mandorla lavorata per esprimere al massimo aroma e croccantezza

Farina di Mandorle Mandorle Mandorla Pelata e TostataPozzo Serpi Almond Flour is the result of the very fine grinding of the finest almonds, grown with care and dedication in the fertile lands of Puglia. This flour, rich in flavor and nutrients, is a delicious gluten free alternative to traditional wheat flour. With its fine and silky consistency, Pozzo Serpi Almond Flour is perfect for enriching your recipes with a touch of sweetness and nutrition. Versatile and nutritious, Pozzo Serpi Almond Flour