Gomme Konjac – 600 g pavoflex lampone but the professional Sosa quality

but the professional Sosa quality is generally not available there

mais avec un goût et une couleur 100% naturels du fruit

Specially designed for those looking to add a touch of elegance and uniqueness to their cakes

Hand Washing: To preserve the quality of the OUTboss

Gomme Konjac – 600 g pavoflex lampone but the professional Sosa qualityKonjac Gum 600 g Sosa High performance plant based thickener and gelling agent Professional synergies The Sosa konjac gum, derived from the root of Amorphophallus konjac, is a 100% natural thickening, stabilizing and gelling agent. Thanks to its high water absorption capacity, it forms soft, resistant and stable gels, even at low doses. It can be used alone or in combination with other texturizing agents (xanthan, kappa, starch) to modulate