Clement VSOP San Valentín This is done with a

This is done with a membrane bag filled with water (a system developed in the winery itself) that allows up to 70% of the remaining wine to be obtained from the skins

cultivated organically

and intensely flavored cheeses

Fluid and clean on the palate

Clement VSOP San Valentín This is done with aClement VSOP In 1887 Dr. Homre Clment, mayor of Le Francois, acquired Domaine de l'Acajou, a sugar plantation in Martinique, the objective was not to refine the sugar, but to press the cane to extract the guarapo. This is how Habitation Clment was born, one of the world Meccas of this distillate . Clment VSOP , an Old Agricultural Rum that is aged for a minimum of four years in virgin French oak barrels and ex Bourbon barrels . Once extracted, the