Anima Metodo Classico Vespaiola HP-promo- Grassi: 20 g di cui

Grassi: 20 g di cui acidi grassi saturi 14 g

Vitigno: 100% Refosco dal Peduncolo rosso

Origin Vineyards: 40-year-old vines

Raboso del Piave has crossed the ages and accompanied the course of this territory up to us

Anima Metodo Classico Vespaiola HP-promo- Grassi: 20 g di cuiViticulture in the Vicenza area has ancient origins. Fossil remains of vitaceae found in Salcedo confirm the presence of vines since the Tertiary era. A key moment in the regions wine history dates back to the late 1200s, when the Bassano Vine Code introduced strict rules for wine production and trade. Vespaiola is a historic grape variety, loved by the Venetians and praised as early as 1610 by Andrea Scotto for its quality. Its name comes from the