Unox - Roberta Manual LineMicro Convection Oven - XAF003 Commercial Ventilation Hoods Electronic control system makes it

Electronic control system makes it easy to adjust temperature set point & defrost frequency

USB plug-in feature

Double Chamber Design: Equipped with two mechanical thermostats per chamber

Ribbon and Coarse Catch and measure with up to 1 ½ cup (350 ml) capacity with graduation marks on three sides

Unox - Roberta Manual LineMicro Convection Oven - XAF003 Commercial Ventilation Hoods Electronic control system makes itLineMicro is a line of compact ovens that offers excellent quality and uniformity in baking. The Ovens are designed to support the easy processes of pastry and baking, and to meet the needs of browning of frozen products and baked goods. A quiet, reliable, safe and fast oven, always ready to support the professional. Perfect to bake croissant, frozen bread and much more 3 shelves: 13" x 9" (quarter size), Manual Capacity: 3 Trays 13"x9" ( 3 x quarter