Tanqueray Gin Rangpur claudia Notes: Fruity and elegant with

Notes: Fruity and elegant with interesting notes of orange blossom

Riebel with buckwheat

The cereal base gives it character and value while the three botanicals that flavor it - hand-picked juniper

Pairings : Excellent with first courses

Tanqueray Gin Rangpur claudia Notes: Fruity and elegant withFormat : 1000ml Graduation : 47. 3% Origin : Scotland Temperature : 8 10 Coloration : Crystalline Notes : Tanqueray London Dry Gin still follows the same winning recipe created by Charles Tanqueray in 1830 with the four classic botanicals of gin: pine scented juniper, peppery coriander, aromatic angelica and sweet liquorice. Its iconic bottle, inspired by a continental shaker made famous during Prohibition, embodies the vibrant elegance of the Roaring